Quality assurance program in-terms of food products

Category: General, Quality Assurance Posted:Apr 04, 2016 By: Alvera Anto

Quality assurance program in-terms of food products

 

The basic criteria for good quality assurance program is defining business standards, and to plan how quality assurance standard can be met, discussing the criteria which meet the quality standard and also making sure they can be met easily. So here in terms of food ensuring the health and the taste aspect is first class.

The next step that has to be taken is creating policies and procedures in conjunction with the standards, developing a workflow and ensuring all the employees understand the basic criteria and also ensure that the staff of the company thrive to meet the quality assurance standard

The third step will go in the lines of creating a description of what is being done and how it is achieved which will not only help in the current situation but will also prove to be helpful in future times when the company might face a difficulty. Developing reports and documents to validate the progress and success of the company will always remain an added asset to the company.

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Now let us see few regulations that have to be implemented in food quality assurance in order to understand more about quality assurance program.

  1. The first main factor is cleanliness. Any food product has to be produced in a clean and bacteria free environment. Apart from that, employees working in a food production area must use appropriate measures and adhere to food quality regulations.
  2. Restriction on usage of harsh and harmful chemicals, preservatives, and usage of fresh and natural products.
  3. Making sure there is no contamination of food or to any element being used to prepare the product
  4. Food products must be certified by the Board of Health and Food Department and inspections must be conducted on regular basis to ensure the quality of the product is maintained. Tests should be taken frequently and food should be sold only after the food product is proved healthy besides health the quality of taste also matters after all the taste is king.

Reviews key to success of quality assurance because reviews give way for development, with reviews development would not be possible. Every product needs reviews, be it positive or negative.

The company sets up a team to monitor the new system that is introduced and ensures that everyone understands their responsibilities. Actions are taken to ensure the changes are implemented according to the new quality standard. The system is checked and validated frequently, as the quality assurance program takes place frequently

The last step of the program is the troubleshooting process where all the mistakes and corrections are noted for future reference.

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You May also Like to read: The key habits of Quality Focused companies

I hope that by now you have had an overview of Quality Assurance. Before you enroll in ZaranTech’s certification course on QA, do check out the tutorial for Beginners:

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